guachinche pa picar tenerife traditional food

Traditional Tenerife guachinche serves affordable Canarian classics

A hidden gem in La Matanza de Acentejo

There are still places in Tenerife where traditional recipes and reasonable prices remain the defining features. One such spot is Guachinche Pa’ Picar, an eatery in La Matanza de Acentejo offering a menu centred on traditional Canarian cooking, designed for enjoying with family or friends without breaking the bank. The establishment has built a solid reputation among those seeking classic dishes, generous portions and a quality-price ratio that is increasingly hard to come by.

Traditional Canarian dishes at pocket-friendly prices

One of the biggest draws of this guachinche is its pricing. The menu brings together a wide variety of traditional dishes at budget-friendly prices. Standout offerings include chickpeas, grilled cheese with mojo sauces, escaldΓ³n, goat meat, carne fiesta, fish churros and stuffed mushrooms.

There is also a selection of grilled meats, with options such as sausages, black pudding, chorizos for the grill, steaks, chops, bichillo or roast chicken. The establishment has become a perfect choice for those looking to enjoy traditional Canarian gastronomy at a very competitive price – in other words, a quality-price balance that is difficult to match in many other venues.

Homemade desserts and a warm welcome

To round off the experience, diners can choose from a selection of traditional desserts made on the premises, including quesillo, polvito uruguayo or gofio mousse – classic options to satisfy any sweet tooth. The venue also offers a calm, family-friendly atmosphere, with staff praised for their warmth and attentiveness.

Location, hours and ratings

Guachinche Pa’ Picar is located at Calle ArrayΓ‘n, 49, in La Matanza de Acentejo. It holds a 4.3-star rating on Google, reflecting the satisfaction of those who have visited and sampled its various dishes.

Opening hours are Wednesday and Thursday from 1.30pm to 5pm and 7.30pm to 10.30pm, while Friday and Saturday see extended hours with lunch and dinner service from 1.15pm to 5.30pm and 8pm to 11.30pm. On Sundays, opening hours are reduced to 1pm to 5.30pm. The establishment is closed on Mondays and Tuesdays to give staff a rest day.

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